Takeout review: Straight outta Brooklyn Pizzeria

While downtown on a rainy weekend, I decided to grab a slice of Pizza from Brooklyn.
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This New York style pizzeria is on the south end of Robson street, across from the entrance to the Public Library.

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There were four varieties of pizza pie available, and I went with the classic Pepperoni.

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This is a thin crust pizza, with fresh crusted tomatoes, fresh mozzarella cheese, and lots of thin pepperoni slices.  The pie has some nice leoparding on the bottom; it’s crisp around the edges and on the bottom.  The slices are very large and wide, but thin enough to fold the pizza on itself. It’s a good pizza, but a little wetter than I like (and wetter than I remember of the pizza I ate in NYC).

The space is very small and cramped, and it’s probably better to get the pizza to go.

The service is pretty minimal, as would be expected of a take out place, but the counter server was very pleasant.

Straight Outta Brooklyn Menu, Reviews, Photos, Location and Info - Zomato

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